We started off in Carmel on Saturday. Browsing around the shops, we found a gorgeous leather jacket that looks really good on me, but not $900-good. I got a kick out of the fact that a lot of the shops have a little pail of dog treats on the counter, or a water dish outside the door. Carmel is a very dog-friendly place. The bottom tier of one of the fountains was a water dish.
The highlight of the cuisine was probably Isabella's Wharfside. It's on Fisherman's Wharf in Monterey. I had the Salmon Basil Pasta (they make their own noodles in-house) – fresh steamed salmon with a cream sauce on linguine. Nicole had spinach ravioli stuffed with crab meat and topped with the sweetest marinara sauce we've ever had. The dipping oil had fresh minced garlic in it – very good. We split a creme brule for dessert.
Another culinary find was The Cheese Shop, tucked away in a shopping plaza in Carmel. We met a very friendly guy there who enjoyed handing out samples and explaining the history of the cheeses as much as we enjoyed tasting and listening. We stopped back by on our way home on Sunday to pick up a Welsh horseradish cheddar and Memoire – a gouda with truffles. With some French bread, fresh blueberries, and cranberry-grape juice, this was our lunch this afternoon.
I find I prefer Carmel's white beaches to Santa Cruz's brown ones, and I prefer the rocky coast to the beach. (Although this might change if I had a dog to play with.)
Did I mention that Otters are cute?
We went to church with the Monterey Ward. Just sacrament meeting. We got there with time to walk around the grounds before it started. The chapel is on a wooded hillside, and it was foggy. Beautiful. We got to see a four-point buck laying in a thicket just off the parking lot.
Flickr photo set
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